- Product label: Gluten Free
DB180 Perfect BBQ β Gluten-Free Savory Seasoning for Pork, Poultry & More
DB180 Perfect BBQ is the "Gold Standard" of BBQ seasoningsβa masterfully balanced blend of sweet, savory, and heat that delivers the perfect bite every time.
DB180 Perfect BBQ is the result of years of competition-level fine-tuning. We took everything we know about championship flavor and put it into one bottle. It's designed to be the "Perfect" standalone rub, providing enough sweetness for a beautiful bark, enough salt for deep savory notes, and just enough heat to keep things interesting.
π The All-In-One Powerhouse
- The "Golden Ratio" Flavor: A precise balance of ingredients that ensures no single note overpowers the meatβit just makes everything taste like world-class BBQ.
- High-Definition Bark: Creates a rich, textured crust that looks as good as it tastes, perfect for those "money shot" ribs and briskets.
- Competition Proven: DB180 Perfect BBQ is a formula built on the techniques used to win trophies on the pro circuit.
β Clean Label Standards
- Gluten-Free: Professional results with high-quality, clean ingredients.
- No MSG & No HFCS: Pure BBQ flavor with zero fillers or shortcuts.
π One Rub for Everything
- Pork & Ribs: The quintessential rib rub. DB180 Perfect BBQ caramelizes beautifully to create a sweet and savory glaze.
- Beef & Brisket: Bold enough to stand up to heavy beef cuts while adding a layer of complexity that standard S&P can't match.
- The Backyard Burger: Shake it over your burgers or steaks for a competition-at-home flavor profile that will have the neighbors asking for your secret.
Pitmaster Tip: If you are new to the DB180 lineup, start with DB180 Perfect BBQ. It works on its own but also pairs flawlessly with DB180 All Purpose for an extra savory punch.
Ingredients
sugar, brown sugar, salt, paprika and other spices, dry molasses (cane sugar, cane molasses, cane caramel color), dehydrated onion and garlic, natural hickory smoke flavor, citric acid, and not more than 1.0% tricalcium phosphate added to prevent caking.
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