Easy Superbowl fingerfood recipe, season up some cream cheese and smoke it for 2 hours, dump some pepper jelly over it if you wish, Club crackers and BAM! EASY PEASY
Smoked Cream Cheese!
Rated 5.0 stars by 1 users
Category
Appetizers
Cuisine
American
Prep Time
3 minutes
Cook Time
2 hours
This is a super easy Super Bowl party favorite!
Author:Will Collier
Ingredients
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1 block of cream cheese
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Seasoning of choice, we like DB180 Sweet and Everything Bagel Seasoning
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Parchment paper (important!)
Directions
Take a knife and cross hatch a cold block of cream cheese.
Season with preferred seasoning.
Place on a piece of parchment paper on a cooling rack.
Smoke at 200° for 2 hours, serve with Club Crackers and enjoy!
Recipe Note
We like to add pepper jelly to ours to take it to another level!